Food & Drink Writing — BETH KRIETSCH

FOOD & DRINK WRITING

The Future of Coffee in Cajamarca: Climate change has Peru’s preeminent coffee-growing region bracing for an uncertain future

Whetstone [print |online]

Canned Cocktails Are Actually, Finally Good

Eater

How To Pick A Natural Wine, Even If You Know Nothing About It

HuffPost

Orange Wine: Everything You Need To Know And Probably Didn't

HuffPost

Is Kombucha Healthy? Here’s What Experts Say

TIME

Is Clean Wine As Great As It Sounds, Or Is It Just Another Scam?

HuffPost

One Basque Country Dining Experience You Don't Want to Miss

Tasting Table

Visit Biarritz, a Dining Paradise in French Basque Country

Tasting Table

Where to get caffeinated in Wellington, New Zealand

Tasting Table

Will Drought Make These Foods Too Expensive to Eat?

Prevention

The Best Milk Alternatives For Your Health (And The Environment)

HuffPost

Natural Sugars vs. Added Sugars: Do Our Bodies Know The Difference?

HuffPost

How Alcohol Affects Your Body When You're On A Flight

HuffPost

Are The Controversial Ingredients In Non-Dairy Milks Safe To Drink?

HuffPost

The Story Behind Seed Oils: Are They Really As Bad As Some Say?

HuffPost

Innovation for Sustainability: Drying Racks Improve Fish Processing in Burundi

Food Tank

Exploring Gender-Based Inequalities in Land Ownership in Africa

Food Tank

Artificial Fertilizer Use Levels-Off as Regions Reach State of Diminishing Returns

Food Tank

Take Extinction Off Your Plate: Eat Less Meat

Food Tank

Cycling the Countryside to Support Local Farmers

Modern Farmer